Wheat free sugar free blackberry tarts

Wheat free sugar free blackberry tarts

Martha and Katy - this is what the tarts look like.  They look delicious, and taste delicious.  However, the pastry has not bound properly, and they fall apart and crumble up.  I will make you proper wheat based pastry tomorrow, so that you can eat a light and crunchy tart.  There are loads of blackberries left.



 

Louise in triathalon
Here is Louise taking a 90 degree bend in style, on the new bike.

 Louise is running very efficiently and overtaking people at this stage in the race.

 Finishers medal.  We missed Louise at the end and we were waiting for her to finish. Sue and I were worried about her time, as she was getting beyond her estimated finish time.  How pleased we were to discover that we had missed Louise finishing the race, and that she had a good time.  Fantastic!

Have a good day tomorrow
lots of love
Sarah Xxxx